In this weeks Video….. Detective Chef Matt Kemp from the Underground Cookery School finds a Rump of Lamb murdered (overcooked and stabbed!) on the backstreet’s of Shoreditch, London. Together with his assistant he will not only bring it back to life with a delicious Lamb Salad with Mint Sauce he will also demonstrate how to correctly prepare Rump Lamb with Morel Mushrooms and Kale!
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